Introduction
The iron pot originated from China and was introduced to Japan in the Tang Dynasty.During the long development of Japan, two major schools have gradually formed: Kansai iron kettle (also known as Kyoto iron kettle) and Southern iron kettle.The Kansai iron kettle is made of gold because of its lid, button and lifting beam..silver.copper.Preparation of precious metals such as iron and gold.silver.wrong.Inlay technique processing,19The century gradually entered the middle and upper class of Japan.In the late World War II, due to the war and the changes in Japanese tea drinking customs, the iron kettle gradually became depressed and even disappeared in the 1940s. In the 1980s, the iron kettle was developed by some knowledgeable people in Taiwan..Return to China during research!
For your health, be sure to use a pure iron kettle. The iron kettle can replenish ironImprove water quality
*Key tips;
There are many merchants selling iron kettles on the market who sell iron kettles with coated [painted paint. enamel] as pure iron kettles. Some are domestic kettles when sold in Japan, which harms the rights and interests of some consumers. I hope you must make it clear when purchasing. First, there must be no coating in the kettle. The coating will inevitably release some harmful plasticizers and other harmful substances under the action of high temperature and hot water, causing unnecessary harm to your body!--------- This baby is made by a Japanese master. [Japanese technology, Chinese price]. Pig iron is a healthy element, please feel free to use it!
*Instructions for use of iron kettle
1. When using the iron kettle for the first time, put a small cup of tea into the iron kettle and steam it and cook for about 10 minutes.In this way, the tannin contained in the tea leaves and the iron dissolved in the iron kettle will form a layer of tannin iron film on the surface of the iron kettle, which will not cause rust.After boiling, pour out the water in the pot and repeat 2-3 times until the water is transparent.
2. The most suitable heat source for iron kettle is charcoal fire,Gas furnace,Induction cooker, electric ceramic cooker.Because the iron bottle is characterized by the continuous heating process, the iron is slowly released, thereby increasing the taste of drinking water and helping the body to effectively absorb divalent iron elements to achieve the effect of replenishing iron.
3. During daily use, please fill 7 minutes full of water to prevent the water from overflowing after boiling.
4. Each iron kettle is made by pure handmade one by one. Because the masters of making iron kettles are different, the iron kettles are not exactly the same. It is normal for the iron kettle you bought to have a little time. I hope you understand.
5【.High-temperature oxidation process】is a healthy process, no coating is used inside, [a process to make the pot naturally generate and prevent rust by using high temperatures]!
*Precautions for using an iron kettle
1.Do not rinse the very hot iron pot with cold water. It is forbidden to dry-burn the pot without water to avoid violent falls!
2.If not used for a long time, please keep the inside of the iron kettle dry!
3. Please do not drink tea overnight, because the iron kettle is iron, please do not burn it on the microwave.
4. It is normal for a baby to have a little leisure time. Please understand that you should be able to play with the iron pot, and play with the fun and health!
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