| Status: | New |
| In stock: | 200 PCs |
| Approx weight: | 0 kg |
| Sales volume for 30 days: | 1 |
| Price per 1 piece : |  |
| Local delivery: | |
| Quantity: | + - |
| Total: | |
| Name: | 大理嵩味源高山农品店 |
| Shop name: | 大理嵩味源 南涧特产店 |
| Shipping estimate: | 4.93 |
| Goods valuation: | 4.96 |
| Service evaluation: | 4.96 |
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| Place of origin: | Chinese mainland; |
| Province: | Yunnan Province; |
| Packing: | Edible agricultural products; |
| Net weight: | 900g; |
Product introductionTheNanjian Pot-Bar Oil Powder is a Chinese folkThe hometown of jumping vegetables - Nanjian's unique local snacks.It is a fine selection of Yunnan snacks.The bacon oil powder is made of high-quality local white peas and is refined using traditional folk craftsmanship. It is purely green food. It is loved by consumers for its unique flavor and exquisite taste.It is really a great taste for the table and a great gift.It has the characteristics of storing, carrying and making it convenient (it takes 5 minutes to make).
Consumption method:1. 1 pack of crust in the box and 5 packs of pea powder.Each pack of powder can make 1000 grams of oil powder.
2. Pour 750 grams of boiling water into a pot and add 10 grams of salt
3. Use 250 grams of cold water to turn the bean powder into slurry. When the water in the pot boils, pour the slurry slowly into the pot. While pouring, stir with chopsticks until the powder in the pot is full, turn off the heat.
4. Put one layer of crust and a layer of powder into the food utensils, add your favorite seasonings (chili oil, MSG, pepper oil, sesame oil, garlic, chopped green onion, coriander, soy sauce, etc.) and then eat it
5. The cool oil powder needs to be eaten after the oil powder is cooled and served with vinegar and seasonings.
6. Do more and increase in proportion, pay attention to seal the remaining pot crust after use
