【Name】GuyFine noodles plain noodles Noodles for fried noodles, festive noodles900 grams 【Place of birth】Qingdao, Shandong, China 【brand】Guy 【S shels】12 months 【net weight】900g 9 servings per bag Features:Non-fried, healthy, no addition, rest assured, thin as silk, more refreshing, no muddy, strong Good quality, no bleaching flour, noodles are strong and not easy to soak.Increased water during the dough processStrengthen the gluten to ferment at an appropriate temperature for a long time to make the noodles stronger and smoother. How to cook noodles: 1. Pour 1000ml of water (5 cups), add the noodles and cook for 3-4 minutes after the water is boiled. 2. Rinse the cold water 2-3 times to remove the water 3. According to your own taste, you can use it as warm noodles, mixed noodles, curry noodles, fried noodles, etc. 【Golden Fried Noodles. Fine noodles/oysters are dried and set aside after boiling water.Heat two tablespoons of oil, add shrimp skins/garlic/shred carrots/Kareal vegetables/Chi peppers and stir-fry, add a little broth, oyster sauce, cooking wine, ginger powder, light soy sauce, sugar and stir-fry evenly, add oysters and noodles, turn to high heat and stir-fry until the soup is dried. You can see the sauce instructions for making noodles with sauce How to make fried noodles: Preparation ingredients: meat, eggs, potatoes, green onions, cucumbers, noodles, etc. Seasonings: fried sauce (original from South Korea), Korean beef noodles, cooking wine, starch, etc. Material:noodle,Korean fried sauce (because it is made of black beans, the sauce is black. Black bean paste has its special sauce flavor, which is different from the big sauce we usually eat, so try to make it with black bean paste as much as possible.) Cut pork (people who don’t eat pork can use squid instead), diced onions, diced carrots, and a little cucumber. Method: First, treat the diced pork with cooking wine and starch, add oil to the pot, stir-fry the processed diced pork (cubes of squid) and change color, add diced onion, diced carrot, and a little cucumber and stir-fry, add a little water (a half a cup). After the diced meat is cooked, add Korean black bean fried sauce(Generally, if you have a box of 300 grams of fried sauce, you can make 7-8 servings)Stir slightly and set aside. Start cooking noodles. After the noodles are cooked, pull them in cold water, squeeze them dry and put them in a bowl, put them with freshly processed meat sauce, and add some shredded cucumbers. When eating, mix the noodles with salty sauce and mix them with sauce without adding salt. If it is light, add more sauce. You can add more shredded cucumbers, so that the noodles are very cool and delicious. If there is leftover sauce, it is also good to mix it in the rice. 
The specifications on the packaging of this product are 900 grams, but the reaction part is less than 900 grams, and the gross weight of a pack is 870 grams. As of about 900 grams, I asked the supplier, which is normal. When the factory leaves the factory, it is on the assembly line. It is normal for small errors in machine packaging, not that this product is insufficient. Please understand. If you cannot accept it, please place your order carefully! 
|